Maple-Roasted Squash with Crispy Rice
Sweet, savory, creamy delicata squash contrasts crispy fried rice in this easy autumnal dinner that bursts with flavor and texture.
Get the RecipeGuide to Reading Food Labels as a Vegan
Scared that you’ll accidentally buy something non-vegan? Learn how to identify vegan items with this handy guide on reading food labels.
Explore a healthier way to live.
Eating plant-based doesn’t have to be an all-or-nothing affair. In fact, swapping out meat just once a week not only improves your heart health but it also makes a small dent in the amount of greenhouse gasses we produce.
No matter your reasons for wanting to reduce meat and whether you want to go all-in or simply incorporate one or two meat-free meals a week, Exploring Vegan is here to go on the journey with you.
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Actual Veggies Mushroom Quinoa Burger Review
Actual Veggies Mushroom Quinoa Burger may not be the most exciting flavor in their line-up, but it’s still a good burger that works best when paired with bolder flavors.
Beyond Breakfast Sausage Patties Review
Ready to level up your plant-based breakfast? Add Beyond Breakfast Sausage Patties to your next SEC for the perfect balance of salty, spicy, and sweet flavors.
Impossible Ground Beef Review
Impossible’s ground beef is a nearly perfect addition to your plant-based meat lineup.
Kite Hill Pumpkin Pie Cream Cheese Review
Dangerously delicious, Kite Hill’s Pumpkin Pie Cream Cheese is a must-have for all your autumnal pumpkin treats.