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Peruse the world of plant-based.view all
Explore a healthier way to live.
Eating plant-based doesn’t have to be an all-or-nothing affair. In fact, swapping out meat just once a week not only improves your heart health but it also makes a small dent in the amount of greenhouse gasses we produce.
No matter your reasons for wanting to reduce meat and whether you want to go all-in or simply incorporate one or two meat-free meals a week, Exploring Vegan is here to go on the journey with you.
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Plant-Based Meat Reviews
The good, the bad, the tasty.view all
RollinGreens is yet another vegan meat substitute—but it has a couple of secret weapons. Richly spiced sauces and shelf-stable convenience earns their faux meats a spot at the top of (my) plant-based food chain.
No fuss, no muss.view all
Plant-Based Cheese Reviews
All of the cheese, none of the dairy.view all
The folks at Oatly couldn’t limit their non-dairy empire to quirky oat milk cartons and ice cream pints. Just this year, they brought us their latest creation: an oat milk-based vegan cream cheese aiming to make waves in a sea of plant-based shmears.
The most popular grain in the world, minus the meat.view all